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Pate Moi

Pate Moi Flip Dunning’s handmade organic mushroom pâté is made to a secret family recipe using the freshly-picked field, button, chestnut, and in-season wild mushrooms. This vegetarian treat works perfectly on toast, but also makes a wonderful stuffing for chicken breasts, a spread for a bacon sandwich, or a flavorsome addition to rice, pasta or potatoes.

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